Washed ponmo is a cleaned and pre-processed cow skin delicacy commonly used in West African cuisine. It is carefully washed and prepared to remove impurities, making it ready for cooking in soups, stews, and traditional dishes.
Known for its chewy texture, ponmo absorbs spices and seasonings very well, adding a rich and satisfying bite to meals such as pepper soup, ogbono, egusi, and vegetable soups. It is a popular protein alternative enjoyed across Nigeria and other parts of West Africa.
No review given yet!
Fast Delivery all across the country
Safe Payment
7 Days Return Policy
100% Authentic Products
You need to Sign in to view this feature
This address will be removed from this list
english
